A bone-dry, small batch cider made from an apple blend of Ellis bitter, Goldrush and Porters perfection. This trio of apples imparts bold tannins with a lingering acidity to help make for a truly unique drinking experience. This cider pairs well with meats and cheeses. Tasting notes of lemon rind, grapefruit and green apple. Best served chilled or on the rocks. ABV 8%